SteakStones The Sizzling Steak Set, an Official Product. Simply The Best Way to Enjoy Steak on The Stone with The World's Leading Hot Stone Cooking Brand
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SteakStones The Sizzling Steak Set, an Official Product. Simply The Best Way to Enjoy Steak on The Stone with The World's Leading Hot Stone Cooking Brand
- Brand: Unbranded
Description
You can cook the meat whole or sliced. You can opt for a more fondue style of cooking by slicing the meat and serving on a side plate and then place slices on the hot stone and cook to perfection or you can place the whole cut of meat on the stone and slice bite sized piece of meat off the main chunk and searing those individual slices to your liking.
Place in your oven and set the temperature to 280 degrees Celsius and above. If your oven does not reach 280 C or above, the stone will not reach the required temperature to sizzle! BBQs and pizza ovens can also be used temperature must be above 280 C. Seasoned hard woods will create less smoke when compared to other woods, this can be especially handy if trying to remain unnoticed. Never chose your stone from next to or in a watering hole, this stone will likely have trapped water which is an indicator it will likely explode when heated. The Lava Stone used in all SteakStones products is guaranteed to be the best available product from which to enjoy hot stone cooking. The stones require heating to between 280-350° Celsius (approx 540-660° Fahrenheit) for optimal use and you will soon find the perfect temperature for you to enjoy your steak, exactly as you like. Heating your SteakStones can be achieved in the oven in 40mins, under the grill in 30-40mins, on the hob or stove – either gas or electric – for 20-30mins or even on the barbecue. Needless to say the stone will not go up higher than the maximum heat of the chosen method so, for example, a stone left in a 240°C oven for 3 hours will still only heat to 240°C, so if this is the limit of your oven, one of the other methods will give you a little more sizzle.
We're going to be doing a range of steak dishes, but will offer vegan and vegetarian options too. We'll also be doing unique Sunday dinners. Each steak type has different characteristics which will create a slightly different dining experience for your Steak on the Stone meal. For us, there are three champions of Steak and below are our thoughts on the benefits and features of each cut. While the pizza oven is preheating, lightly season the piece of steak with a pinch of kosher salt - ensuring both sides are salted. Let rest for 10 minutes.
Have you ever wanted every bite of steak to be just as hot as the first? That was me, so after some research I discovered cooking stones, and we have loved them ever since! What we didn’t expect was how much of a fun and unique dinner experience it was going to be for friends and family. Why You’ll Love Steak Stones Self-sufficiency in today’s economic climate is so very important. Life can be unpredictable and being able to both fend for yourself and provide for a family is essential. Steak stones are a fantastic way to cook steak. They help to evenly cook the steak, resulting in a delicious and juicy piece of meat. They also help to retain the steak's natural flavors, making it even more delicious. In addition, steak stones can be used multiple times, so they are a great investment for any steak lover.Steak is the most obvious answer but there are many meats and other foods that can be cooked on a hot stone. Here are a few ideas but certainly not a complete list. By following these simple steps, you'll keep your steak stones in tip-top shape so you can enjoy perfectly cooked steak for many meals to come!
- Fruugo ID: 258392218-563234582
- EAN: 764486781913
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