Tasted next to the Jameson 12 year it’s very apparent that we’re dealing with a much greater quantity of SPS which makes for a richer tastier whiskey.

com) and and share the link with us via the entry form below so that we can download and view your video. The introduction of column stills by the Scottish blenders in the mid-19th century enabled increased production that the Irish, still making labour-intensive single pot still whiskey, could not compete with.Jameson products – in particular its 18-Year and its Rarest Reserve – have rated very highly at international spirit ratings competitions. The new facility adjoins the Old Midleton Distillery, the original home of the Paddy label, which is now home to the Jameson Experience Visitor Centre and the Irish Whiskey Academy. Just remember that whiskey is a very strong drink so it is best to drink only a small amount at a time.

fl oz (44 mL) serving of room temperature Jameson into a rocks glass or other drinking vessel, and enjoy! Black Barrel is the trade up whiskey, for elevated drinks moments… but ‘showing off’ or ‘being exclusive’ have never really been our style.

His legal education affords him an analytical approach to understanding whiskey and other aged spirits. I’m not a big fan of regular Jamison Irish whiskey, but it works well for making a rusty nail cocktail with Drambui. Like on the nose some coppery notes come through and it’s easy to taste that wonderful single pot still character.

You must be a bartender/mixologist who has or is currently working professionally within the drinks industry to enter this competition. Nose: Rich and fruity with notes of tropical fruits, coconut, nectarines in yoghurt, guava and a thick core of sweet cereals. Slightly some hints of nothingness, and the spiceyness in the nose is simply not there in the mouth.It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement. It is by far the best-selling Irish whiskey in the world; in 2019, annual sales passed 8 million cases. The old Jameson Distillery in Bow Street near Smithfield in Dublin now serves as a museum which offers tours and tastings.

Fabio will be responsible for helping entrants to craft their best video entry as well as judging entries. Jameson Black Barrel Irish Whiskey is a blend of our traditional Irish pot still and rare small batch grain whiskeys, triple distilled and twice charred, for a rich smooth taste.The drinks and the setting may be super premium, but the moment is still about real authentic connections.