Sugar Free Syrup Topinambur 330gr (12oz) - Healthy Alternative of Sugar - Prebiotic Fiber - Jerusalem Artichoke Root Extract - Intestinal Support, Colon and Gut Health - Low Carb

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Filep, R.; Balogh, L.; Balázs, V.L.; Farkas, Á.; Pal, R.W.; Czigle, S.; Czégényi, D.; Papp, N. Helianthus tuberosus L. agg. in the Carpathian Basin: A blessing or a curse? Genet. Resour. Crop Evol. 2018, 65, 865–879. The syrup is produced by cold pressing the Topinambur root and then subsequently concentrating and filtering it. It contains no added sugar, preservatives, flavoring or color. Vilmorin, H.L. (1904). "Les Plantes Potagères; Description et culture des Proncipaux Légumes des climats tempéré. Troisième Èdition": 681–682. {{ cite journal}}: Cite journal requires |journal= ( help) Prebiotiká sú nestráviteľné vláknité zlúčeniny, ktoré stimulujú rast a/alebo aktivitu prospešných baktérií, ktoré kolonizujú gastrointestinálny trakt pôsobením ako substrát. Topinambur obsahuje veľa inulínu, ktorý stimuluje rast bifidobaktérií a bojuje proti škodlivým baktériám. Topinambur reguluje krvný tlak g čerstvého topinamburu obsahuje 3,7 mg alebo 41% železa, pravdepodobne najvyššie množstvo tohto stopového prvku medzi bežnými jedlými koreňmi a hľuzami. Nedostatočné množstvo železa v strave môže byť pre zdravie veľmi nebezpečné. V niektorých prípadoch môže nedostatok železa viesť k anémii, ktorá sa vyznačuje všeobecným pocitom únavy a slabosti spôsobeným nedostatkom zdravých červených krviniek na prenos kyslíka v tele. Topinambur podporuje zdravie vlasov

Despite one of its names, the Jerusalem artichoke has no relationship to Jerusalem, and it is not a type of artichoke, [13] [14] though the two are distantly related as members of the daisy family. Italian settlers in the United States called the plant girasole, the Italian word for sunflower, because of its familial relationship to the garden sunflower (both plants are members of the genus Helianthus). Over time, the name girasole (pronounced closer to [dʒiraˈsuːlə] in southern Italian dialects) was corrupted by English-speakers to Jerusalem. [15] [16] [17] An alternative explanation for the name is that the Puritans, when they came to the New World, named the plant with regard to the "New Jerusalem" they believed they were creating in the wilderness. [10] Various other names have been applied to the plant, such as the French or Canada potato, topinambour, and lambchoke. Sunchoke, a name by which it is still known today, was invented in the 1960s by Frieda Caplan, a produce wholesaler trying to revive the plant's appeal. [10] Nenciu, F; Vladut, V (1 January 2021). "Studies on the perspectives of replacing the classic energy plants with Jerusalem artichoke and Sweet Sorghum, analyzing the impact on the conservation of ecosystems". IOP Conference Series: Earth and Environmental Science. 635 (1): 012002. doi: 10.1088/1755-1315/635/1/012002. ISSN 1755-1307. S2CID 234118654. Restorative Remedy – the syrup is recommended as a means that strengthens the entire body and significantly increases the ability to work with significant physical and intellectual stress. Popay, Ian (7 January 2022). "Helianthus tuberosus (Jerusalem artichoke)". CABI Compendium: 26716. doi: 10.1079/cabicompendium.26716. S2CID 253650690.Rodrigues, M.A.; Sousa, L.; Cabanas, J.E.; Arrobas, M. (1 December 2007). "Tuber yield and leaf mineral composition of Jerusalem artichoke (Helianthus tuberosus L.) grown under different cropping practices". Spanish Journal of Agricultural Research. 5 (4): 545. doi: 10.5424/sjar/2007054-275. ISSN 2171-9292. Topinambur syrup is a natural substitute for sugar which is made from Jerusalem artichoke or sunroot. Many health experts suggest that this syrup is healthier than any other sugar substitutes such as honey. It was also suggested by many that this syrup is sweeter than honey and has lesser contents of sugar. Topinambur syrup also features excellent nutrients such as inulin and probiotics. What are the health benefits of Topinambur syrup? 1. Blood sugar level maintenance The artichoke part of the Jerusalem artichoke's name comes from the taste of its edible tuber. Samuel de Champlain, the French explorer, sent the first samples of the plant to France, noting its taste was similar to that of an artichoke. [18] [19]

Wedgwood, Hensleigh (1855). "On False Etymologies". Transactions of the Philological Society (6): 67. Jerusalem artichoke syrup may help in aiding digestion because of its inulin content. This nutrient helps the body to be able to digest better. This is also with the help of its probiotic ability. Topinambur syrup reduces the formation of gas in the digestive system and may also give a laxative effect. This process helps both weight loss and digestion. 5. Topinambur syrup may aid in cancer They have also been called the "Canadian truffle". [25] Invasive potential [ edit ] Biological characteristics [ edit ] Brkljača, J.; Bodroža-Solarov, M.; Krulj, J.; Terzić, S.; Mikić, A.; Jeromela, A. Marjanović (2014). "Quantification of Inulin Content in Selected Accessions of Jerusalem Artichoke (Helianthus tuberosus L.)". Helia. 37 (60). doi: 10.1515/helia-2014-0009.Promotes digestive health. The topinambur is rich in B vitamins, including thiamine (vitamin B1). Thiamine helps the stomach produce hydrochloric acid, the deficiency of which can impair the digestion of proteins and cause stomach pain by inhibiting the activation of digestive enzymes. 3 It is also an excellent source of dietary fiber, which helps normalize bowel movements and prevent various cancer types. Balogh, L. (2008). Sunflower species (Helianthus spp.). In: The Most Important Invasive Species in Hungary (eds. Z. Botta, Dukát and L. Balogh), 227–255. Vácrátót, Hungary: Hungarian Academy of Sciencies, Institute of Ecology and Botany. Gerard's Herbal, cited in Davidson A. (1999). The Oxford Companion to Food, first edition. Oxford University Press ISBN 0-19-211579-0. Unlike most tubers, but in common with many other members of the Asteraceae (including the artichoke), Jerusalem artichoke tubers store their carbohydrate as inulin (not to be confused with insulin) rather than as starch. This has made them an important source of inulin used as a dietary fiber in food manufacturing. [38] a b Wang, Yue; Zhao, Yiguang; Xue, Fuguang; Nan, Xuemei; Wang, Hui; Hua, Dengke; Liu, Jun; Yang, Liang; Jiang, Linshu; Xiong, Benhai (December 2020). "Nutritional value, bioactivity, and application potential of Jerusalem artichoke (Helianthus tuberosus L.) as a neotype feed resource". Animal Nutrition. 6 (4): 429–437. doi: 10.1016/j.aninu.2020.09.001. PMC 7750793. PMID 33364459.

Draslík je nevyhnutný pre dobré zdravie a je obzvlášť dôležitý pre zdravé srdce a správne fungujúce svaly. A čo viac, konzumácia topinamburov a iných potravín bohatých na draslík, zlepšuje zdravie kostí a dokonca znižuje riziko vzniku osteoporózy. Ako topinambur nakupovať? Jerusalem artichoke brandy smells fruity and has a slight nutty-sweet flavor. An intense, pleasant, earthy note characterizes it. The tubers are washed and dried in an oven before being fermented and distilled. It can be further refined to make "Red Rossler" by adding the roots of the common tormentil, giving it a bitter and astringent taste and a red color. Red Rossler contains other ingredients such as currants, producing a schnapps with about 50% alcohol used as digestif and as a remedy for diarrhea or abdominal pain. Are you trying to find a healthy natural sugar alternative? Well, we have the perfect solution for you, Topinambur Syrup. Raw: Unlike potatoes, Jerusalem artichoke can be eaten raw, either grated or thinly sliced ​​to add to your favorite salad.You may want to cut sugar from your diet because you are affected by diabetes or maybe you recently turned vegan or simply because you understand the health risks added sugar poses. Jerusalem artichokes were first cultivated by the Indigenous peoples of the Americas, though the exact native range of the species is unknown. Genome analysis has ruled out the common sunflower (also originating in the Americas) as an ancestor, and instead points to hybridization between the hairy sunflower and the sawtooth sunflower. [22] Helianthus tuberosus". Germplasm Resources Information Network. Agricultural Research Service, United States Department of Agriculture . Retrieved 11 December 2017. Effect of some mineral nutrients on productivity, tuber seed quality and storability of Jerusalem artichoke". Middle East Journal of Agriculture Research. 2020. doi: 10.36632/mejar/2020.9.4.61. ISSN 2706-7955. S2CID 242167688. a b "Verordnung des EDI über alkoholische Getränke, Anhang 8: Mindestalkoholgehalt von Spirituosen"[Ordinance of the Federal Department of Home Affairs regarding alcoholic beverages, appendix 8: Minimum Alcohol Content of Spirits]. The Federal Government of the Swiss Confederation (in German). 29 November 2013 . Retrieved 14 November 2021.

Puttha, Ratchanee; Jogloy, Sanun; Suriharn, Bhalang; Wangsomnuk, Preeya Puangsomlee; Kesmala, Thawan; Patanothai, Aran (1 February 2013). "Variations in morphological and agronomic traits among Jerusalem artichoke (Helianthus tuberosus L.) accessions". Genetic Resources and Crop Evolution. 60 (2): 731–746. doi: 10.1007/s10722-012-9870-2. ISSN 1573-5109. S2CID 254505460. The tuber contains about 2% protein, no oil, and little starch. It is rich in the carbohydrate inulin (8 to 13% [11]), which is a polymer of the monosaccharide fructose. Tubers stored for any length of time convert their inulin into its component, fructose. Jerusalem artichokes have an underlying sweet taste because of the fructose, which is about one and a half times as sweet as sucrose. [10] Wasps feeding on the stems of Jerusalem artichokes Vidotto, Francesco; Tesio, Franco; Ferrero, Aldo (1 January 2008). "Allelopathic Effects of Helianthus Tuberosus L. on Germination and Seedling Growth of Several Crops and Weeds". Biological Agriculture & Horticulture. 26 (1): 55–68. doi: 10.1080/01448765.2008.9755069. ISSN 0144-8765. S2CID 83480435.a b Regulation (EU) No 110/2008 of 15 January 2008 on the definition, description, presentation, labelling and the protection of geographical indications of spirit drinks and repealing Council Regulation (EEC) No 1576/89, §14 Topinambur or Jerusalem artichoke spirit Huxley, Anthony Julian; Mark Griffiths; Margot Levy (1992). The New Royal Horticultural Society dictionary of gardening. London: Macmillan Publishers. ISBN 978-0-333-47494-5. OCLC 29360744. Joseph Anthony Amato, The Great Jerusalem Artichoke Circus: The Buying and Selling of the Rural American Dream, University of Minnesota Press, 1993, ISBN 0-8166-2345-7 ISBN 978-0-8166-2345-7